Category: Asian

Aquamarine

Aquamarine. I wanted to go there during Dec last year but they were fully booked. I decided to try again and glad there were available seating. Great Choice! The buffet was splendid! There were so much variety that I could never finish trying all of them. It is also very convenient as it is beside marina square. We went there for a short walk before we went for our dinner. It is just kind of confusing at times to find our way to the marina mandarin hotel. We had to also climb a bit of steps. Not exactly conducive for elderly.

Thanying (Amara Hotel)

Thanying Restaurant. My friend has recommended this restaurant to me before but I always did not have the chance to try. Finally, I get to try at my colleague's farewell celebration. It is near to my work place and the colleague prefer thai cuisine. Hence, Thanying is a perfect choice for the farewell celebration.

Forest (Resort World Sentosa)

Forest 森. Local Celebrity Chef Sam Leong and Chef Mike Tan has inspired their chinese cuisine including their service and presentation with a western approach. Forest's kitchen has also featured an an unobstructed view of their chefs at work. I have heard many mixed reviews on Forest. The dishes definitely come with a price. I was lucky to manage to book them when they add more seats for Restaurant Week.

Menya Musahi (ION Orchard)

Menya Musashi – ION Orchard. I was going ION for lunch and was craving for ramen. After consulting Mr Google, I found Menya Musashi. There were some mixed reviews all over. I guess no harm giving it a try. The restaurant is named after the legendary samurai, Miyamoto Musashi. Their ramen came in white, red and black versions. The "White" version is the classic original thick and rich tonkatsu broth. The "Red" Ramen is a spicy and intense broth. The ‘Black’ Ramen is a garlic and onions versions.

Ikyu

Ikyu. I have passed by this restaurant many times as it is pretty close where I live. I have always wanted to try the restaurant. Finally, I managed to make a reservation at Ikyu during restaurant week for a birthday celebration. I was so delighted! The best thing is they didn’t fail to disappoint me. A very satisfied dining experience! It is definitely a gem around the Tiong Bahru neighbourhood.

Seoul Yummy

Seoul Yummy. It sound like So Yummy. I quite like them when they open few years ago. However, I stopped going there when there was once I had a bad food poisoning and suspected it was due to their dessert. I wasn't sure that it was really due to them. After many years, I decided to give them another try as we wanted an early dinner at The Central and there weren't many restaurants that open before 6pm for dinner.

Flavours At Zhongshan Park

Finding restaurant for Chinese New Year Gathering is definitely not easy as there are a lot of restaurants already fully booked. We were a bit last minute as we were only looking for a restaurant on Friday for a Saturday dinner. Luckily, we managed to find Flavours at Zhongshan Park. My cousin had his wedding at Ramada Hotel last year. Despite we never try the buffet before, I remember the food at his wedding was quite good. I guess it is worth a try.

Bali (Seminyak, Ubud, Kuta) Trip December 2013

This is my first time to Bali! Heard so much about Bali from my family and friends. Lovely Nice Sea Scenery. My chance has arrive when my family decided to go for a 5 days 4 night trip over the weekend.
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